Then I saw it....Dean's Guacamole FLAVOURED dip.
Flavoured? I said to myself. Why would they use such a word on the side of a guacamole dip? So I picked it up and here is what I saw in the ingredients list:
SKIM MILK, SOYBEAN OIL, TOMATOES, WATER, COCONUT OIL, CONTAINS LESS THAN 2% OF AVOCADO, WHOLE EGG, ONION*, SALT, DISTILLED
VINEGAR, EGG YOLKS, SUGAR, NONFAT DRY MILK, WHEY (MILK), LACTIC ACID, SODIUM CASEINATE (MILK), ISOLATED SOY PROTEIN, TOMATO JUICE, VEGETABLE MONO & DIGLYCERIDES, SPICES, SODIUM BENZOATE AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS), GELATIN, CORN STARCH, GUAR GUM, CELLULOSE GEL & CELLULOSE GUM, LEMON JUICE CONCENTRATE, LOCUST BEAN GUM, DISODIUM, PHOSPHATE, GUM RABIC,
XANTHAN GUM, CILANTRO*, NATURAL FLAVORS, EXTRACTIVE OF PAPRIKA, CITRIC ACID, ASCORBIC ACID, BLUE 1, RED 40, YELLOW 5, YELLOW 6. *DEHYDRATED.
Holy Hell! It's like they threw a party for avocado and just forgot to invite him. Then the party was crashed by every preservative and artificial simulator know to man (Never invite them to a party. They make terrible guests).
How can you even put a picture of an avocado on your product when it's less than two percent of the product?!
At 9 grams of fat per 2 tablespoons and hardly a significant vitamin in sight I really hope this product isn't a big seller. It's oil...oil with some food coloring and tomato bits in it. *shudders*